Hummus

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INGREDIENTS

  • 2 cups chickpeas, drained
    • 3/4 cup dry chickpeas
  • 1⁄2 cup tahini with some of it's oil (to taste)
  • 1⁄4 cup olive oil
  • 2 garlic cloves, peeled (to taste)
  • juice of one lemon, plus more as needed
  • salt & freshly ground black pepper, to taste
  • 1 tablespoon ground cumin (to taste) or 1 tablespoon paprika (to taste)



From http://www.geniuskitchen.com/recipe/mark-bittmans-hummus-389760

2018-06-10

  • Made double-sized batch, 4 cups chickpeas
  • 3/4 cup olive oil
  • 3 oz cup sesame oil
    • No sesame seeds or tahini

1 lemon + zest 1/2 tbsp salt


2019-01-26

  • 1 cup dried chickpeas, skinned
  • 1 lemon zest + juice
  • 1 oz tahini
  • 0.5 oz sesame oil
  • 1 tsp salt

Zaatar, to taste Tamari, to taste

2019-08-25

  • 2 cups dried chick peas
  • 2 lemons with zest
  • Ramekin-roasted garlic